Job Description
We are hiring a skilled CDP (Chef de Partie) specializing in Pastry and Butchery for a prominent catering company in Saudi Arabia. This role involves preparing high-quality pastry items and butchering meats according to established recipes and standards. The CDP will be responsible for managing their section, ensuring freshness of ingredients, maintaining kitchen hygiene, and contributing to menu development. A passion for culinary arts and precision in execution are essential for this position.
Requirements
• Culinary degree or equivalent experience.
• Proven experience as a CDP in Pastry and Butchery.
• Expertise in baking, pastry techniques, and meat preparation.
• Knowledge of food safety and sanitation practices.
• Ability to work under pressure and meet deadlines.